Wedding menu: to make guests leave happy
Wedding planning is a bunch of pleasant worries. One of the most important and first steps to be taken during the preparation — the choice of a restaurant that will…

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INTERESTING DISHES FOR A PICNIC
Today we will see what interesting picnic dishes can be prepared with a minimum set of products. It is worth remembering that an interesting dish is not only its taste,…

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Food at a wedding in Italy (part 2)
Supper After three hours of appetizers, the guests finally developed an appetite. Francesca and James invited everyone to a festive dinner at the tables, which were hidden under the ancient…

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VEGETABLE SLICING: THE DESIGN AND IDEAS FLOW

On your holiday table will be sliced vegetables and you would like to submit it as something unusual? In our article you will find a variety of ideas on how to decorate vegetable slicing on the holiday table, picnic and children’s party.
In addition, we will tell you how to make a beautiful vegetable slicing, if you plan not the usual holiday table and buffet.

We are sure that your guests will appreciate your decoration of vegetable slicing.

VEGETABLE SLICING: MAKING
Vegetable slicing on a festive table can be submitted using the rack (tier tortorice) — so cutting takes up minimal Desk space Continue reading

HOW TO DECORATE A CAKE

Choosing a birthday cake-a question no less important than the design of the holiday. After all, a beautiful themed cake can significantly complement the holiday atmosphere, become its final chord.

In this article we will tell you about the most actual now ways to decorate a cake which will approach any holiday. And you have to choose the one that you like best.

BALLOON
It is difficult to imagine a holiday without balloons. And if before they decorated only the room, now they decorate and cakes.

It can be as small special balloons, and their imitation (gingerbread or candy). Continue reading

How to organize a beer party?
If you are tired of the annual boring gatherings at the table at home or in a restaurant with an indispensable Olivier, herring under a fur coat and champagne, and…

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Food at a wedding in Italy (part 1)
What do you personally associate with a wedding? White dress, nerves, rings, toastmaster, photographer, guests, Banquet, competitions. What if we added the word" Italian "to"wedding"? Will something change? I am…

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PARTY MENU: WHAT TO COOK
Thinking of a good party, you need to know that the dishes for the party – a very important point of the organization. After all, hungry guests-not the best option,…

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