VEGETABLE SLICING: THE DESIGN AND IDEAS FLOW
On your holiday table will be sliced vegetables and you would like to submit it as something unusual? In our article you will find a variety of ideas on how…

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Food for parties (part 2)
Sea bass rolls INGREDIENTS Eight Sea bass 1 piece Prosciutto 4 pieces Butter 15 g Sage 2 stalks Passion fruit 1 piece Figs 2 pieces , Listo taste Ground black…

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MASTER CLASS " COOKIES WITH WISHES»
Cute cookies with wishes – the perfect gift and a magical dessert at any themed party. We have specially prepared this amazing master class for those who want to surprise…

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INTERESTING DISHES FOR A PICNIC

Today we will see what interesting picnic dishes can be prepared with a minimum set of products. It is worth remembering that an interesting dish is not only its taste, but also a beautiful design.
A picnic is not a feast where you need to surprise your guests with a large number of hearty dishes. Picnic – is an active holiday, vitality which support vegetables, fruits and other Goodies :).

Developing ideas for a picnic for children and adults, give preference to the classic set – sweets and fruits.

 

Picking up interesting dishes for a picnic, you can prepare fruit skewers-they are convenient to eat in the field:).

You can also make a cocktail option. Continue reading

WHAT TO COOK FOR THE NEW YEAR
Don't know what to cook for 2016 Monkey? We will tell you what to cook on new year's eve 2016 Our ideas of what to cook for the New year…

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CHAMPAGNE COCKTAILS
What New year without a festive cotton opening champagne under the chiming clock?! But to drink this drink throughout the evening, not everyone likes. Therefore, in our today's article you…

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WHAT TO COOK FOR MARCH 8: TIPS FOR MEN
Do you want to make a perfect day for your beloved and ready to cook a festive dinner? We know how to help you! Here you will find not only…

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How to organize a beer party?
If you are tired of the annual boring gatherings at the table at home or in a restaurant with an indispensable Olivier, herring under a fur coat and champagne, and…

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