PICNIC FOOD: WHAT TO TAKE
Picnic is a wonderful opportunity to have a good time in the fresh air. It is worth remembering that the organization of a picnic requires careful consideration of the menu.…

Continue reading →

PIRATE PARTY MENU
Decided to have a pirate party, but do not know what to put on the table? Our article will tell you interesting solutions for treating guests. If your guests are…

Continue reading →

House party: 5 quick recipes and healthy snacks
The DAYS ARE getting LONGER and the EVENINGS are getting WARMER, and you want the fun to last forever. Arranging gatherings on the balcony or a sortie out of town,…

Continue reading →

Spinach lasagna

Ingredients
lasagna sheets-12 PCs.   soft cheese-90 g
butter   — 90 g
flour   – 2 tbsp.   milk   — 1 l
mozzarella cheese   — 75 g
cheese   — 200 g
frozen spinach-900 g   shallot   — 1 PC.
garlic-6 cloves
olive oil-2 tbsp.
ricotta cheese-900 g
egg-2 PCs.
nutmeg
salt

Ilya Litvyak
Keeper of culinary secrets
Program ” Minus 18»
NUMBER OF INGREDIENTS
15 ingredients
COOKING TIME
1 hour
Method of preparation
List
Step by step
1. Prepare the sauce: melt 60 g of butter in a saucepan, add the flour and, stirring, fry until Golden brown. Without ceasing to stir, pour the milk in small portions, stir until smooth, bring to a light boil and immediately remove from heat. Add half a portion of grated hard cheese, 4 balls of mozzarella to the sauce and stir until the cheese is completely dissolved.
2. Prepare the filling: defrost the spinach for a couple, recline on a sieve and squeeze out excess moisture. Heat 2 tbsp of olive oil and 30g of butter in a frying pan, finely chop the shallots and fry, lightly drizzling. Finely chop the garlic and add to the pan with the defrosted spinach. Fry a little and then RUB through a sieve again.
3. In a blender, mix 450 g of ricotta cheese, eggs, ¼ tsp nutmeg and 4 balls of mozzarella, beat to a cream for 30 seconds and spread in a bowl. Send in a blender the second part of ricotta cheese, add the fried spinach, a couple of balls of mozzarella, a little grated soft cheese and lightly punch. Mix both of the workpiece.
4. A deep form of grease sauce. Then distribute layers: a filling for lasagne sauce — filling. Sprinkle with grated soft cheese and cover the form with foil.
5. Bake in the oven at 200 degrees for 20 minutes, then remove the foil and bake for another 20 minutes. Bon appetit!

DUMPLINGS WITH SURPRISES ON A GENEROUS EVENING (OLD NEW YEAR)
Old New year is not only a meeting of the new year in the old style, but also a beautiful holiday with its own traditions. One of these long-standing traditions…

...

MASTER CLASS " COOKIES WITH WISHES»
Cute cookies with wishes – the perfect gift and a magical dessert at any themed party. We have specially prepared this amazing master class for those who want to surprise…

...

ORIGINAL SNACKS FOR A PICNIC
Want to have a picnic, but do not know what to treat your friends? After all, you always want something delicious, and most importantly – not boring. The best option…

...

WHAT TO COOK FOR MARCH 8: TIPS FOR MEN
Do you want to make a perfect day for your beloved and ready to cook a festive dinner? We know how to help you! Here you will find not only…

...