Coffee lemonade with berry sauce
Ingredients ground coffee-20 g   water   — 200 ml lemon   ice   black currant orange   — 1 PC. sugar cane-100 g NUMBER OF INGREDIENTS 7 ingredients COOKING TIME   15 minutes Method of…

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PARTY IN THE STYLE OF " LEMON AND LIME»
Hot summer days-this is a great opportunity to have a refreshing party in the style of "Lemon and lime". Citrus aroma floating in the air, cool drinks and cocktails, light…

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MASTER CLASS " COOKIES WITH WISHES»
Cute cookies with wishes – the perfect gift and a magical dessert at any themed party. We have specially prepared this amazing master class for those who want to surprise…

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VALENTINE’S DAY MENU

Of course, you can go to a restaurant on such a day, but will it not be more interesting to please your soul mate with an exquisite candlelight dinner? Perhaps it will seem to you more interesting pastime than a trip to the most expensive institution in the city.

Valentine’s day is a romantic and tender holiday when we open our hearts to our loved ones. That is why, thinking through the menu for Valentine’s day, you have to cook something special. Of course, a good option will be your favorite proven dishes, but sometimes you can please your soul mate with something special.

Delicious, light salads, originally baked meat or fish-that’s not the whole list of possible menu options for Valentine’s day. You can also opt for delicious desserts, light drinks or snacks – on such a day you can do anything. Continue reading

PICNIC SALAD RECIPES

Picnic is not only a pleasant pastime, but also a special, marching kitchen.
That is why, choosing salads for a picnic, consider a few tips:

give preference to easy and quick to prepare dishes
in ingredients choose only fresh vegetables and fruits.
also, refuse to use mayonnaise and dairy products (sour cream, yogurt, kefir), which can quickly deteriorate if it’s hot outside
as a dressing, use vegetable oil (olive, sunflower, etc.), lemon, vinegar
it is best to fill salads already at the picnic site, so that the vegetables do not have time to lose their juiciness
SALAD ” GREEK» Continue reading

Wedding menu: to make guests leave happy
Wedding planning is a bunch of pleasant worries. One of the most important and first steps to be taken during the preparation — the choice of a restaurant that will…

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Food for parties (part 2)
Sea bass rolls INGREDIENTS Eight Sea bass 1 piece Prosciutto 4 pieces Butter 15 g Sage 2 stalks Passion fruit 1 piece Figs 2 pieces , Listo taste Ground black…

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VEGETABLE SLICING: THE DESIGN AND IDEAS FLOW
On your holiday table will be sliced vegetables and you would like to submit it as something unusual? In our article you will find a variety of ideas on how…

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