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COLD SNACKS FOR PICNIC
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WHAT TO COOK FOR MARCH 8: TIPS FOR MEN
Do you want to make a perfect day for your beloved and ready to cook a festive dinner? We know how to help you! Here you will find not only…

Continue reading →

PARTY MENU: WHAT TO COOK

Thinking of a good party, you need to know that the dishes for the party – a very important point of the organization. After all, hungry guests-not the best option, agree:).

That is why I recommend you to use the sample menu for the party, which can be divided into two types: Banquet and buffet.

Banquet menu for the party is designed for guests who will be most of the time sitting at the table, which means-will use more food and drinks. Such a food for party must be abundant and diverse.

Buffet menu created for the buffet-a situation where people can easily move around the room, communicate, dance, take part in competitions. In this case, the presence of a table, chairs and hearty meals can only spoil the impression of the party. Food for a party in this style should be easy and convenient to use without Cutlery.

Therefore, when deciding what to cook for a party, where active actions are expected, choose snacks and drinks, as well as what you can unceremoniously eat without a knife and fork :).

BUFFET MENU
Snacks on skewers-strung in turn cheese and sausage mixed with fresh vegetables, fruits and olives. The sizes of skewers can be any, so-you can regulate their satiety.
the menu for the party

Hot and cold snacks-sandwiches, canapes and puffs.
what to cook for the party

recipes for party

Closed pie with potatoes, fish or meat, pizza – all this is a very convenient option for a buffet.
party food

the menu for the party

Snacks from simple products, easy to prepare. For example, stuffed eggs or tomatoes.
what to cook for the party

recipes for party

Different types of cuts: fish, cheese, meat, vegetable and fruit.
party food

For sweet you can opt for the usual cake, pie with apples or cherries, ice cream with various fillers.
the menu for the party

what to cook for the party
BANQUET MENU
Developing dishes for a party-Banquet, it is necessary to consider all preferences of guests. Perhaps some of those present do not eat meat, and someone-the spirit does not tolerate fish. In order for everyone to be satisfied, you need to make a small but varied menu.

Hot to choose something from fast-cooked potatoes. Perhaps it will be a simple mashed potatoes or homemade. You can also cook potatoes baked in the oven with rosemary or any other spices.

recipes for party

From meat you can stop at pork and cook it: chops, meat in French or bake it in foil. Guests will also enjoy a well-cooked bird: chicken or duck with oranges and apples, baked hams or wings.
party food

Don’t forget to serve at least one type of fish – pickled herring, mackerel (smoked or baked), fried silver carp or salted red fish.
the menu for the party

Appropriate at the Banquet will be salads from various products-vegetables, poultry or meat. Use as hearty salads like “Caesar”, “Caligula”, “pheasant’s Nest”, and lighter options – “long island”, “puff”, “Motley”.
For a change, put on the table cheese and sausage cuts, light tartlets stuffed to taste, vegetables-both fresh and pickled.
what to cook for the party

For sweet, give preference to pie with fruit filling, ice cream or cake. Also a great solution would be small sweet rolls or puffs.
recipes for party

Do not forget to make sure that coffee and tea (green and black) are available for all guests.

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