Food for parties (part 2)
Sea bass rolls INGREDIENTS Eight Sea bass 1 piece Prosciutto 4 pieces Butter 15 g Sage 2 stalks Passion fruit 1 piece Figs 2 pieces , Listo taste Ground black…

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SNACKS FOR THE NEW YEAR TABLE
Snacks on the holiday table-a must. And on new year's eve they should be quite a lot, because the fun, movement, games — all this happens, in most cases, not…

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Roll in pita
Ingredients chicken fillet-300 g    vegetable oil    chili pepper Zira   oregano   bell pepper   — 3 wall red onion   - 1 head cilantro   pita   — 2 sheets leaf lettuce   cucumber …

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DUMPLINGS WITH SURPRISES ON A GENEROUS EVENING (OLD NEW YEAR)

Old New year is not only a meeting of the new year in the old style, but also a beautiful holiday with its own traditions. One of these long-standing traditions is the mandatory presence on the table in a Generous evening of dumplings.

Even if you do not adhere to the rites and traditions, why not still in the celebration of the Old New year not to make a highlight in the form of dumplings with surprises.

Just be sure to warn guests that the dumplings with a “surprise” 🙂

Such dumplings are made very simply: take your favorite dough recipe for dumplings, choose a filling (or several fillings) and in the process of cooking, put various “predictors”in the filling. Here and ready new year’s fun guessing :). Continue reading

PIRATE PARTY MENU

Decided to have a pirate party, but do not know what to put on the table? Our article will tell you interesting solutions for treating guests.
If your guests are adults, we recommend you to make a buffet with light snacks, if most of the guests are children, then stop your choice on desserts, sweets and cake.

WHAT TO COOK FOR A PIRATE PARTY
Choosing dishes for a pirate party is worth remembering the lifestyle of pirates, whose main diet in the best days were meat, fish, vegetables and rum :). During swimming they were content with breadcrumbs, corned beef and porridge from cereals (most often, peas). Therefore, elegant dishes on the menu for a pirate party will not be appropriate. Although you decide, of course :). Continue reading

CANDY-BAR: MAKING A SWEET TABLE WITH YOUR OWN HANDS

Candy-bar is an alternative to our sweet tables. We decided to make dessert after the feast, the Americans-to put on the table at the beginning of the holiday, as part of the decor!
That is why in many of our articles we recommend our readers to pay attention to candy-bar and its components!

If you have already done something like this, we offer you interesting alternatives that you will find here.

In order to create a candy-bar (candy bar) with their hands need not so much:

Surface (table, dresser, chest of drawers, folding tables, etc.)
A beautiful bright tablecloth Continue reading

Coffee lemonade with berry sauce
Ingredients ground coffee-20 g   water   — 200 ml lemon   ice   black currant orange   — 1 PC. sugar cane-100 g NUMBER OF INGREDIENTS 7 ingredients COOKING TIME   15 minutes Method of…

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Spinach lasagna
Ingredients lasagna sheets-12 PCs.   soft cheese-90 g butter   — 90 g flour   - 2 tbsp.   milk   — 1 l mozzarella cheese   — 75 g cheese   — 200 g frozen spinach-900…

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Food at a wedding in Italy (part 2)
Supper After three hours of appetizers, the guests finally developed an appetite. Francesca and James invited everyone to a festive dinner at the tables, which were hidden under the ancient…

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HALLOWEEN COCKTAILS
Are you planning to prepare delicious and original cocktails for Halloween? Then our today's article-especially for you! Remember that the main thing in cocktails for a terrible holiday is not…

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