Minutes decoration dishes
SNACKS FOR THE NEW YEAR TABLE
Snacks on the holiday table-a must. And on new year's eve they should be quite a lot, because the fun, movement, games — all this happens, in most cases, not…

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Food for parties (part 2)
Sea bass rolls INGREDIENTS Eight Sea bass 1 piece Prosciutto 4 pieces Butter 15 g Sage 2 stalks Passion fruit 1 piece Figs 2 pieces , Listo taste Ground black…

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VEGETABLE SLICING: THE DESIGN AND IDEAS FLOW
On your holiday table will be sliced vegetables and you would like to submit it as something unusual? In our article you will find a variety of ideas on how…

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12 UNUSUAL IDEAS FOR THE WEDDING MENU

Many organizers advise not to offer guests too unusual food, it should be simple and tasty. But even a very simple and familiar food can be served so that it will long be remembered by all invited. In our article, a few tips on how you can make a variety and originality in the wedding menu.

Frozen cocktail
On a hot day, nothing will delight guests on a walk like ice cream. And best of all — fruit ice, made of juice and pieces of fruit.
Add a little liqueur or other alcohol and you will get a delicious frozen alcoholic cocktail! Such an original presentation will surely be remembered by the guests. Continue reading →

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MUSICAL CAKES
Do you want to have a music party? Or are you planning a celebration in honor of a huge music lover? Then be sure to pay attention to the main…

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INTERESTING DISHES FOR A PICNIC
Today we will see what interesting picnic dishes can be prepared with a minimum set of products. It is worth remembering that an interesting dish is not only its taste,…

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CANDY-BAR: MAKING A SWEET TABLE WITH YOUR OWN HANDS
Candy-bar is an alternative to our sweet tables. We decided to make dessert after the feast, the Americans-to put on the table at the beginning of the holiday, as part…

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12 UNUSUAL IDEAS FOR THE WEDDING MENU
Many organizers advise not to offer guests too unusual food, it should be simple and tasty. But even a very simple and familiar food can be served so that it…

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