PARTY MENU: WHAT TO COOK
Thinking of a good party, you need to know that the dishes for the party – a very important point of the organization. After all, hungry guests-not the best option,…

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Food for parties (part 2)
Sea bass rolls INGREDIENTS Eight Sea bass 1 piece Prosciutto 4 pieces Butter 15 g Sage 2 stalks Passion fruit 1 piece Figs 2 pieces , Listo taste Ground black…

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SIMPLE PICNIC SNACK RECIPES
Want to cook simple picnic snacks for yourself and your friends? Then pay attention to our ideas. Perhaps a couple of them will be appropriate for Your holiday! Sausages in…

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events

MIMOSA BAR

Regardless of whether you plan to arrange a new year party with a buffet or a full feast, Mimosa bar will be an original and convenient way to provide all guests with champagne.
“Mimosa” is quite a popular cocktail based on champagne, freshly squeezed orange juice and fresh fruit or berries.

 

Of course, do not forget to put and chilled glasses for a drink :).

If you and your guests love to experiment, you can not be limited to orange juice, and offer a few to choose from.

 

By the way, if there are a lot of guests, it will be great to sign the glasses (for this you can attach labels to each glass, on which each guest can write his name). Continue reading

PICNIC SALAD RECIPES
Picnic is not only a pleasant pastime, but also a special, marching kitchen. That is why, choosing salads for a picnic, consider a few tips: give preference to easy and…

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Spinach lasagna
Ingredients lasagna sheets-12 PCs.   soft cheese-90 g butter   — 90 g flour   - 2 tbsp.   milk   — 1 l mozzarella cheese   — 75 g cheese   — 200 g frozen spinach-900…

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What kind of food to order for the party
Everyone at least once in his life threw a party. Noisy groups of friends, fun, games, drinks and food – all this attracts in such events. Here only preparation for…

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DUMPLINGS WITH SURPRISES ON A GENEROUS EVENING (OLD NEW YEAR)
Old New year is not only a meeting of the new year in the old style, but also a beautiful holiday with its own traditions. One of these long-standing traditions…

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