plates
Wedding menu: to make guests leave happy
Wedding planning is a bunch of pleasant worries. One of the most important and first steps to be taken during the preparation — the choice of a restaurant that will suit you both in price and quality. When it comes to drawing up the menu-that’s where the little difficulties begin. How much alcohol do you need? Water, juice? How many grams of food do you need per guest, so that he did not go hungry?
Wedding menu Continue reading
communicate
atmosphere
birthday
element
table
cookies
PICNIC FOOD: WHAT TO TAKE
ingredients
prepare
minutes
certain
cobweb
nourishing
children
chicken
summer
interesting
satisfying
sweet
wedding
picnic
distribution
account
kinds
lemon
imagination
section
simulating
diverse
candles
cleaned
baskets
decoration
small
Golden
perfect
salad
pepper
cucumbers
chopped
traditional
slicing
squeeze
cubes
anchovies
canapes
poured
cheese
dishes
tomatoes
decorate
portions
mention