slice of prosciutto
Food for parties (part 2)
Sea bass rolls
INGREDIENTS
Eight
Sea bass 1 piece
Prosciutto 4 pieces
Butter 15 g
Sage 2 stalks
Passion fruit 1 piece
Figs 2 pieces
, Listo taste
Ground black pepper to taste
MANUAL COOKING 30 MINUTES R
1. Cut the fresh fish into fillets, put the resulting two pieces on the Board skin down, salt and pepper. Continue reading
diverse
decoration
cobweb
dishes
interesting
cookies
account
perfect
candles
cubes
chopped
satisfying
simulating
mention
lemon
imagination
salad
cheese
PICNIC FOOD: WHAT TO TAKE
chicken
sweet
picnic
decorate
tomatoes
cleaned
minutes
kinds
table
distribution
traditional
prepare
ingredients
anchovies
atmosphere
canapes
certain
baskets
portions
pepper
nourishing
slicing
small
birthday
wedding
summer
children
element
poured
squeeze
section
Golden
cucumbers
communicate