rolls
Food for parties (part 2)
Sea bass rolls
INGREDIENTS
Eight
Sea bass 1 piece
Prosciutto 4 pieces
Butter 15 g
Sage 2 stalks
Passion fruit 1 piece
Figs 2 pieces
, Listo taste
Ground black pepper to taste
MANUAL COOKING 30 MINUTES R
1. Cut the fresh fish into fillets, put the resulting two pieces on the Board skin down, salt and pepper. Continue reading
chopped
perfect
simulating
baskets
traditional
pepper
dishes
wedding
cookies
Golden
table
salad
cheese
children
tomatoes
portions
picnic
slicing
certain
small
atmosphere
PICNIC FOOD: WHAT TO TAKE
decorate
anchovies
communicate
account
canapes
cubes
distribution
mention
ingredients
element
decoration
cleaned
prepare
chicken
imagination
cucumbers
kinds
minutes
section
poured
candles
cobweb
satisfying
birthday
summer
squeeze
nourishing
lemon
sweet
diverse
interesting




