VALENTINE'S DAY MENU
Of course, you can go to a restaurant on such a day, but will it not be more interesting to please your soul mate with an exquisite candlelight dinner? Perhaps…

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premium
SALAD SNACK "CAPRESE": RECIPE AND SERVING IDEAS
Caprese snack is becoming more popular in our country. This is not surprising, because it is very easy to prepare, healthy and tasty. By the way, Caprese is just an…

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Food at a wedding in Italy (part 1)
What do you personally associate with a wedding? White dress, nerves, rings, toastmaster, photographer, guests, Banquet, competitions. What if we added the word" Italian "to"wedding"? Will something change? I am…

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bachelorette

MIMOSA BAR

Regardless of whether you plan to arrange a new year party with a buffet or a full feast, Mimosa bar will be an original and convenient way to provide all guests with champagne.
“Mimosa” is quite a popular cocktail based on champagne, freshly squeezed orange juice and fresh fruit or berries.

 

Of course, do not forget to put and chilled glasses for a drink :).

If you and your guests love to experiment, you can not be limited to orange juice, and offer a few to choose from.

 

By the way, if there are a lot of guests, it will be great to sign the glasses (for this you can attach labels to each glass, on which each guest can write his name). Continue reading

Wedding menu: to make guests leave happy
Wedding planning is a bunch of pleasant worries. One of the most important and first steps to be taken during the preparation — the choice of a restaurant that will…

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HOT DOG BAR
Want to have a party or holiday, but do not want to stand all day at the stove? Then a great way out for you will be the course-dog bar…

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Spinach lasagna
Ingredients lasagna sheets-12 PCs.   soft cheese-90 g butter   — 90 g flour   - 2 tbsp.   milk   — 1 l mozzarella cheese   — 75 g cheese   — 200 g frozen spinach-900…

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