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Food for parties (part 2)
Sea bass rolls
INGREDIENTS
Eight
Sea bass 1 piece
Prosciutto 4 pieces
Butter 15 g
Sage 2 stalks
Passion fruit 1 piece
Figs 2 pieces
, Listo taste
Ground black pepper to taste
MANUAL COOKING 30 MINUTES R
1. Cut the fresh fish into fillets, put the resulting two pieces on the Board skin down, salt and pepper. Continue reading
cleaned
interesting
PICNIC FOOD: WHAT TO TAKE
picnic
decoration
portions
chicken
lemon
wedding
baskets
imagination
sweet
birthday
account
candles
summer
canapes
chopped
atmosphere
poured
squeeze
tomatoes
cheese
cookies
dishes
certain
small
children
section
distribution
cucumbers
kinds
decorate
pepper
cobweb
traditional
diverse
satisfying
communicate
mention
salad
simulating
anchovies
Golden
perfect
prepare
slicing
table
element
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cubes
nourishing
minutes