chest of drawers
cheese slicing
answers aloud
beautiful garden
anchovies
choke
direct dependence
alcohol per person
champagne
cheese and nuts

Food at a wedding in Italy (part 2)
Supper After three hours of appetizers, the guests finally developed an appetite. Francesca and James invited everyone to a festive dinner at the tables, which were hidden under the ancient…

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HALLOWEEN COCKTAILS
PARTY MENU: WHAT TO COOK
COLD SNACKS FOR PICNIC
MIMOSA BAR
CHAMPAGNE COCKTAILS
DUMPLINGS WITH SURPRISES ON A GENEROUS EVENING (OLD NEW YEAR)
Spinach lasagna
CAKES FOR CALICO WEDDING (FIRST WEDDING ANNIVERSARY)
ROMANTIC BREAKFAST ON VALENTINE’S DAY
Food at a wedding in Italy (part 1)

12 UNUSUAL IDEAS FOR THE WEDDING MENU
Many organizers advise not to offer guests too unusual food, it should be simple and tasty. But even a very simple and familiar food can be served so that it…

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How to organize a beer party?
If you are tired of the annual boring gatherings at the table at home or in a restaurant with an indispensable Olivier, herring under a fur coat and champagne, and…

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Food for parties (part 2)

Sea bass rolls

INGREDIENTS
Eight
Sea bass 1 piece
Prosciutto 4 pieces
Butter 15 g
Sage 2 stalks
Passion fruit 1 piece
Figs 2 pieces
, Listo taste
Ground black pepper to taste
MANUAL COOKING 30 MINUTES R
1. Cut the fresh fish into fillets, put the resulting two pieces on the Board skin down, salt and pepper. Continue reading →

Posted in fillet, five minutes, slice of prosciutto, thermometer, wrap prosciutto

cucumbers salad pepper cheese lemon poured table ingredients tomatoes picnic simulating cleaned sweet chicken atmosphere chopped summer Golden portions decoration nourishing anchovies account cookies slicing certain wedding birthday baskets interesting candles children traditional section element cobweb diverse canapes small decorate PICNIC FOOD: WHAT TO TAKE mention communicate dishes minutes cubes squeeze distribution imagination perfect prepare kinds satisfying

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VEGETABLE SLICING: THE DESIGN AND IDEAS FLOW
HOW TO DECORATE A CAKE
Food at a wedding in Italy (part 2)
ORIGINAL SNACKS FOR A PICNIC
PICNIC FOOD: WHAT TO TAKE
VALENTINE’S DAY MENU
Food for parties (part 1)
SNACKS FOR A PICNIC
HALLOWEEN COOKIES
Food at a wedding in Italy (part 1)

dishes certain chicken picnic poured traditional table canapes element anchovies cookies cubes nourishing section birthday pepper sweet imagination baskets wedding minutes distribution portions decorate chopped PICNIC FOOD: WHAT TO TAKE communicate cheese atmosphere small children ingredients squeeze Golden satisfying simulating cleaned decoration lemon interesting prepare cobweb candles slicing tomatoes

House party: 5 quick recipes and healthy snacks
The DAYS ARE getting LONGER and the EVENINGS are getting WARMER, and you want the fun to last forever. Arranging gatherings on the balcony or a sortie out of town,…

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CANDY-BAR: MAKING A SWEET TABLE WITH YOUR OWN HANDS
Candy-bar is an alternative to our sweet tables. We decided to make dessert after the feast, the Americans-to put on the table at the beginning of the holiday, as part…

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COLD SNACKS FOR PICNIC
Looking for ideas what cold snacks you can cook for a picnic? Use our ideas! So you can choose the best cold snacks for your picnic, we offer you not…

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