chest of drawers
cheese slicing
answers aloud
beautiful garden
anchovies
choke
direct dependence
alcohol per person
champagne
cheese and nuts

PIRATE PARTY MENU
Decided to have a pirate party, but do not know what to put on the table? Our article will tell you interesting solutions for treating guests. If your guests are…

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ALTERNATIVE CANDY BAR AT THE PARTY

ORIGINAL SNACKS FOR A PICNIC
Want to have a picnic, but do not know what to treat your friends? After all, you always want something delicious, and most importantly – not boring. The best option…

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HOW TO DECORATE A CAKE
Choosing a birthday cake-a question no less important than the design of the holiday. After all, a beautiful themed cake can significantly complement the holiday atmosphere, become its final chord.…

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convenience

Food for parties (part 2)

Sea bass rolls

INGREDIENTS
Eight
Sea bass 1 piece
Prosciutto 4 pieces
Butter 15 g
Sage 2 stalks
Passion fruit 1 piece
Figs 2 pieces
, Listo taste
Ground black pepper to taste
MANUAL COOKING 30 MINUTES R
1. Cut the fresh fish into fillets, put the resulting two pieces on the Board skin down, salt and pepper. Continue reading →

Posted in fillet, five minutes, slice of prosciutto, thermometer, wrap prosciutto

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HALLOWEEN MENU
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cookies poured dishes satisfying minutes candles chicken section slicing small picnic PICNIC FOOD: WHAT TO TAKE cleaned table distribution simulating atmosphere nourishing ingredients certain cubes element canapes decoration Golden cobweb squeeze chopped baskets prepare imagination portions communicate interesting tomatoes birthday pepper decorate wedding children traditional lemon sweet cheese anchovies

MUSICAL CAKES
Do you want to have a music party? Or are you planning a celebration in honor of a huge music lover? Then be sure to pay attention to the main…

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Coffee lemonade with berry sauce
Ingredients ground coffee-20 g water — 200 ml lemon ice black currant orange — 1 PC. sugar cane-100 g NUMBER OF INGREDIENTS 7 ingredients COOKING TIME 15 minutes Method of…

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Food for parties (part 1)
In English, this genre is called finger food-food that is not eaten from plates with knives, forks and other devices, but simply with your hands. Without letting go of their…

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