colored
HALLOWEEN COOKIES
Want to make delicious and scary (in a good way) cookies for Halloween? 🙂 We will tell you how to prepare and decorate your cookies for the scariest party of the year!
For cookies in the style of “Pumpkin” you will need 2 cups of flour (250 ml), 120 grams. butter, 2 eggs, a pinch of salt, 2 tbsp honey, pumpkin jam or jam (thick).
On the basis of flour, softened butter, 2 tablespoons of honey and 2 eggs knead a soft, non-sticky dough to the hands. After that, put the dough in the refrigerator for an hour, pre-wrapped in film. Later we take out, divide into two parts and both roll out. The first part of the dough is cut into the same round shape, the second-cut out the” facade ” of the pumpkin. Continue reading
dishes
interesting
small
chopped
canapes
cleaned
nourishing
mention
section
picnic
birthday
children
anchovies
salad
decoration
summer
atmosphere
ingredients
squeeze
satisfying
cubes
PICNIC FOOD: WHAT TO TAKE
Golden
minutes
pepper
imagination
cobweb
chicken
traditional
cookies
slicing
cucumbers
wedding
poured
cheese
element
diverse
distribution
table
candles
communicate
portions
account
lemon
baskets
prepare
tomatoes
decorate
sweet
certain
simulating
perfect
kinds




