decorating
HALLOWEEN COOKIES
Want to make delicious and scary (in a good way) cookies for Halloween? 🙂 We will tell you how to prepare and decorate your cookies for the scariest party of the year!
For cookies in the style of “Pumpkin” you will need 2 cups of flour (250 ml), 120 grams. butter, 2 eggs, a pinch of salt, 2 tbsp honey, pumpkin jam or jam (thick).
On the basis of flour, softened butter, 2 tablespoons of honey and 2 eggs knead a soft, non-sticky dough to the hands. After that, put the dough in the refrigerator for an hour, pre-wrapped in film. Later we take out, divide into two parts and both roll out. The first part of the dough is cut into the same round shape, the second-cut out the” facade ” of the pumpkin. Continue reading
mention
slicing
PICNIC FOOD: WHAT TO TAKE
picnic
birthday
children
cheese
atmosphere
dishes
element
cobweb
table
decoration
certain
lemon
distribution
minutes
squeeze
cucumbers
satisfying
poured
canapes
tomatoes
small
baskets
interesting
anchovies
section
decorate
cookies
cubes
wedding
traditional
pepper
ingredients
cleaned
simulating
nourishing
diverse
perfect
chicken
imagination
chopped
kinds
Golden
summer
communicate
portions
account
candles
prepare
sweet
salad