PICNIC FOOD: WHAT TO TAKE
Picnic is a wonderful opportunity to have a good time in the fresh air. It is worth remembering that the organization of a picnic requires careful consideration of the menu.…

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CHAMPAGNE COCKTAILS
What New year without a festive cotton opening champagne under the chiming clock?! But to drink this drink throughout the evening, not everyone likes. Therefore, in our today's article you…

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Roll in pita
Ingredients chicken fillet-300 g    vegetable oil    chili pepper Zira   oregano   bell pepper   — 3 wall red onion   - 1 head cilantro   pita   — 2 sheets leaf lettuce   cucumber …

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CANDY-BAR: MAKING A SWEET TABLE WITH YOUR OWN HANDS

Candy-bar is an alternative to our sweet tables. We decided to make dessert after the feast, the Americans-to put on the table at the beginning of the holiday, as part of the decor!
That is why in many of our articles we recommend our readers to pay attention to candy-bar and its components!

If you have already done something like this, we offer you interesting alternatives that you will find here.

In order to create a candy-bar (candy bar) with their hands need not so much:

Surface (table, dresser, chest of drawers, folding tables, etc.)
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PARTY MENU: WHAT TO COOK
Thinking of a good party, you need to know that the dishes for the party – a very important point of the organization. After all, hungry guests-not the best option,…

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VEGETABLE SLICING: THE DESIGN AND IDEAS FLOW
On your holiday table will be sliced vegetables and you would like to submit it as something unusual? In our article you will find a variety of ideas on how…

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HALLOWEEN MENU
Want to make a good menu for Halloween? Then hurry up to take advantage of our tips and ideas! Today we will not only tell you what to feed their…

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